superdumb supervillain: Tyson Giveaway
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Friday, June 04, 2010

Tyson Giveaway

***WINNERS PICKED 6/17 WITH RANDOM.ORG***
***CONGRATULATIONS!!!***

60 Kathryn
47 Lisa @thebeadgirl
68 independentmami
9 Krista
73 Nycole (non-blogger)
78 Julie (non-blogger)
58 TXsunlover (non-blogger)
23 windycindy (non-blogger)
3 Cheryl F. {The Lucky Ladybug}
26 Danielle (non-blogger)




If you're like me, your desire to cook wanes considerably during the balmy summer heat. I like to keep lots of quick and easy healthy foods on hand so I don't resort to feeding my family too much takeout or easy (but not necessarily healthy) food. New Tyson Grilled and Ready Chicken is fully-cooked, 98% fat free, preservative-free chicken breast fillets or strips that can be added to just about any recipe, eliminating some time over the hot stove.

Here's what it looks like in the freezer case:



Since Bob is out of town and the kids were over at grandma's, I was especially reluctant to cook anything particularly time-consuming. I knew I wanted to eat something but wasn't super hungry. Cooking for one seemed like the perfect time to try out Tyson Grilled and Ready Chicken Strips. Here's what it looks like when you open the bag:



Like I said, I wasn't super hungry so I only defrosted a few pieces of chicken. You can take out just what you need or cook the whole bag. Very convenient!



Microwaved some cheese on a tortilla and plopped the microwave-defrosted chicken on top:



Covered that with some leftover tomatoes/carrots/celery that I had in the fridge:



Squirted a little ranch dressing on there:



Rolled up and ready to go, with baby carrots on the side. I know, my plating could be more attractive.



I would probably not serve something this simple to company but it sure did make for a satisfying lunch wrap. I suspect you could make it much prettier with a bit of effort, too. Did I mention it was delicious? I've also used the Tyson Grilled and Ready Chicken Strips as fajitas, defrosting them in a skillet with peppers and onions. Still easy but a more showy dish for sure!


To enter and win free coupons to try Tyson Grilled and Ready Chicken Breast Fillets or Strips yourself, please comment on this post with your serving ideas. I have ten coupons to give away!


Entries will be accepted through June 16th and I'll pick the winners using Random.org. US readers are eligible.


For an additional entry, post my button on your blog (see code on sidebar), follow my blog, follow me on Twitter, fan me on Facebook, fave me on Technorati or subscribe via email or subscribe via reader. Leave an extra comment letting me know what you did for each additional entry.



Make sure you leave an email address in your comment or that you have one accessible on your blog so you can be contacted if you win!

Disclosure: Collective Bias and Tyson provided me with a gift card to shop with and ten free product coupons to give away for this promotional campaign.



***Click Giveaways on my sidebar to see what else you could win!***


82 comments:

  1. I'd love to use them in casseroles, fajitas, paninis, quesadillas, and salads :) *Thanks* for the giveaway!
    theluckyladybug[at]gmail[dot]com

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  2. Publicly following Superdumb Supervillain with Google Friend Connect [Cheryl F. {The Lucky Ladybug}]
    theluckyladybug[at]gmail[dot]com

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  3. Faved Superdumb Supervillain on Technorati
    theluckyladybug[at]gmail[dot]com

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  4. Add to my alfredo sauce for chicken alfredo! Save me the extra steps of cooking and slicing it. I hate dealing with raw chicken anyway! ;)
    teacherkrista at gmail dot com

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  5. I follow you on twitter!
    teacherkrista at gmail dot com

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  6. I'd use it in my caesar salad and in my wraps. It would also be perfect for my chicken/tatertot casserole! Thanks
    bleatham*at*gmail.com

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  7. blog follower
    bleatham*at*gmail.com

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  8. twitter follower sleatham1
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  9. facebook fan shelly leatham
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  10. email subscriber
    bleatham*at*gmail.com

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  11. subscribe via google reader
    bleatham*at*gmail.com

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  12. I think it would be good with fried rice

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  13. A stir-fry with lots of veggies added sounds great to me!
    Many thanks, Cindi
    jchoppes[at]hotmail[dot]com

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  14. I am a follower of your blog...
    Thanks, Cindi
    jchoppes[at]hotmail[dot]com

    ReplyDelete
  15. Also, I follow you via Twitter...
    Merci, Cindi
    jchoppes[at]hotmail[dot]com

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  16. i "Like" you on Facebook.
    Thanks very much...Cindi
    jchoppes[at]hotmail[dot]com

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  17. You are favored on my Technorati
    Page.
    Merci beaucoup!
    Cindi
    jchoppes[at]hotmail[dot]com

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  18. Email subscriber to your blog!
    Many thanks to you...Cindi
    jchoppes[at]hotmail[dot]com

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  19. Also, I follow your RSS feed with
    my Google Reader Page...Thanks,Cindi
    jchoppes[at]hotmail[dot]com

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  20. My favorite is to use them in salads they are also pretty good for chicken salad and of course they are fast.
    drellis500(AT)gmail.com

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  21. email subscriber
    drellis500(AT)gmail.com

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  22. like on facebook
    drellis500(AT)gmail.com

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  23. Follow your blog
    drellis500(AT)gmail.com

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  24. I'd like to use the Grilled Chicken strips to top a salad.

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  25. following you on GFC


    helen g

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  26. This looks like a great product...didn't know it was available. I'd use it for casseroles, Mexican food, salads.
    mtakala1 AT yahoo DOT com

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  27. "liked" this blog on Facebook
    mtakala1 AT yahoo DOT com

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  28. I would use these to make some yummy chicken salads!

    cyn.cynthiia at gmail dot com

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  29. I follow your blog

    cyn.cynthiia at gmail dot com

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  30. I follow you on twitter as @THEotherCYNtwit

    cyn.cynthiia at gmail dot com

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  31. I'm an email subscriber

    cyn.cynthiia at gmail dot com

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  32. following you on twitter

    @lostnwv

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  33. I would love to win some so that I can make grilled chiken salids!
    lynnnjoe(at)hotmail(dot)com

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  34. I follow your blog
    lynnnjoe(at)hotmail(dot)com

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  35. I follow you on twitter
    @LynnAnnMatthews
    lynnnjoe(at)hotmail(dot)com

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  36. i am a facebook fan
    lamatthews
    lynnnjoe(at)hotmail(dot)com

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  37. email subscriber
    lynnnjoe(at)hotmail(dot)com

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  38. i subscribe in google reader
    lynnnjoe(at)hotmail(dot)com

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  39. i'm kind of a stick it in a tortilla kind of girl :)

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  40. you've been in my email FOREVER! THAT is a true story!

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  41. That looks delicious!! I'd actually probably use for a white chicken chili I like to make but I hate cooking the chicken! Also, with pasta and pesto. YUM!

    Steph

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  42. I'd use the chicken strips on my tomato pasta and also on left over rice to make some yummy fried rice

    mandalarctic(at)gmail(dot)com

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  43. Twitter follower (@mandalarctic)

    mandalarctic(at)gmail(dot)com

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  44. Blog follower

    mandalarctic(at)gmail(dot)com

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  45. E-mail subscriber

    mandalarctic(at)gmail(dot)com

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  46. The chicken strips would be perfect for a grilled chicken salad or some yummy chicken fajitas.
    Thanks for the chance to win!
    proudyaya04 {at} yahoo {dot} com

    ReplyDelete
  47. You did a good job on this! I seldom make this one and yours has this nice twist.

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  48. I love Tyson chicken... I buy the chicken breasts and popcorn chicken all the time, but haven't tried the grilled and ready line yet.

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  49. I'll be tossing them on top of crackers and cheese.
    bebemiqui82(at)yahoo(dot)com

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  50. This would make for very easy chicken fajitas. One of our family favorite meals.

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  51. i would love to make fajitas with the chicken!

    jennyjoz24 AT hotmail.com

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  52. i follow on gfc

    jennyjoz24 AT hotmail.com

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  53. We like to add the noodles roni fettucini with the Tyson chicken. My hubby makes dinner for the kids while I'm at work and these bags are easy for him to make healthy meals for them when I'm gone.

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  54. I can always use coupons, and I would use the chicken in a yummy caesar salad! :)

    ReplyDelete
  55. I would make quesadillas for my boys.
    super_alba_star@yahoo.com

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  56. i follow your blog
    super_alba_star@yahoo.com

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  57. i follow on twitter @independentmami

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  58. i am a fan on facebook
    super_alba_star@yahoo.com

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  59. i am a subscriber
    super_alba_star@yahoo.com

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  60. I would use them in chinese chicken salad.
    Nycole
    knycks1@aol.com

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  61. I follow on google friend (Nycole k)
    knycks1@aol.com

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  62. I subscribe via e-mail
    knycks1@aol.com

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  63. I LIKE you on FB (Nycole Kl-ein)
    knycks1@aol.com

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  64. I would definitely use this as a salad topper!

    xmeliss182x (at) yahoo (dot) com

    ReplyDelete
  65. use them in stirfry,make chicken nuggets, in salads

    aunteegem@yahoo.com

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  66. feed sub through Google

    aunteegem@yahoo.com

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  67. fb fan-Julie A Scott Laws
    aunteegem@yahoo.com

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  68. I'd add these to a chef salad or a pasta salad.

    Nancy
    allibrary (at) aol (dot) com

    ReplyDelete
  69. I'd love to use these in salads on days when I'm too lazy to cook! tylerpants(at)gmail.com

    ReplyDelete
  70. I'm a follower. tylerpants(at)gmail.com

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  71. I'd love to saute some peppers and onions with these and make yummy fajitas!

    ReplyDelete
  72. I would put them in a mac and cheese cassrole thanks for the chance to win eaglesforjack@gmail.com

    ReplyDelete
  73. I replied to your email -- *Thanks so much* Naomi and Tyson! We look forward to trying Tyson Grilled & Ready Chicken :)

    ReplyDelete

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